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Course description
Nutrition plays a crucial role in overall health and well-being. What we eat directly affects our physical and mental health.
Poor nutrition increases the risk of developing chronic diseases. These conditions can significantly impact quality of life and work productivity.
An unhealthy diet can also negatively affect mental health. Nutrition focuses on understanding how different nutrients contribute to our well-being.
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Who is the course for?
In today’s fast-paced world, the health and well-being of employees have become paramount. Among various wellness initiatives, nutrition plays a crucial role in shaping workplace health. A balanced diet can boost cognitive functions, leading to better decision-making, creativity, and problem-solving abilities.
Good nutrition strengthens the immune system, reducing the frequency of sickness-related absences.
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What's the value of this course?
When companies invest in their employees’ health, it demonstrates care and respect, fostering a positive work environment. Promoting nutrition awareness in the workplace is essential for employee well-being and productivity.